by Claire Gibbs | Nov 3, 2014 | Blog Feature
In an insightful article for the New York Times, Charles V. Bagli describes Condé Nast’s recent move to Lower Manhattan: “For two days last weekend, moving trucks shuttled a total of 2,800 orange crates crammed with files, photographs and books from a...
by admin | Apr 19, 2013 | Jobs
RECIPIES EDITOR Company: Bon Appetit, Conde Nast Position: Full-time Recipe Editor Location: NYC Condé Nast seeks a Recipe Editor for a full-time staff position. The Recipe Editor will perfect and fine-tune recipe language for the magazine and website and be a...
by admin | Feb 1, 2013 | Alumni in the Spotlight, Blog Feature, Faculty in the Spotlight, Interview Tips
I always say to my students, “I wish I had found the publishing industry as soon as I graduated from undergraduate school at Temple University.” I came across the publishing industry when I met someone who sold advertising for Essence Magazine. At the time I was...
